KYOKU Paring Knife – 3.5″ – Shogun Series – Japanese Style VG10 Steel Core Damascus Blade – with Sheath & Case
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Description
- 3-1/2″ PARING KNIFE: This fruit knife is part of Kyoku’s premier Shogun series, manufactured with modern technology and traditional craftsmanship; its Japanese 67 layer Damascus VG-10 steel blade has been cryogenically treated and paired with a perfectly balanced handle offering superior precision and control for home chefs and culinary professionals alike
- ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this small kitchen knife delivers exceedingly precise cuts ideal for peeling vegetables, mincing herbs, coring fruit, and more; the 3.5″ VG-10 stainless steel blade’s 58-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention
- STURDY HANDLE & CASE: The carefully constructed fiberglass handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to protect and store your knife keeping it clean and secure
- ERGONOMIC DESIGN: This knife’s meticulous craftsmanship provides you with the perfect shape and blade to handle weight distribution needed for well-balanced work, preventing fatigue and cramping even in professional settings requiring bulk prep work
- LIFETIME WARRANTY: Order this Shogun-class paring knife with peace of mind thanks to its strong and lifelong warranty and Kyoku’s usual friendly 24/7 customer service!
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